Just
a DASH Will Do
One of the tools your doctor may use
to dial back your blood pressure is DASH -- Dietary Approaches to Stop
Hypertension. It’s not a diet but a way of eating. You cut back on salt, load
up on fruits and veggies, and round out your meals with whole grains, fish,
poultry, nuts, legumes, and low-fat dairy.
Go
Green (and Leafy)
Salt makes your body hang on to more
fluid. That bumps up your blood volume and the pressure on your arteries, which
make your blood pressure climb. Fill your plate with leafy greens like spinach,
broccoli, kale, or collards for a potassium boost. The mineral helps flush
sodium out of your body through your pee and relaxes your blood vessel walls.
Recommended daily serving: 3-6 cups
(raw leafy veggies).
Berry
Good for You
The pigments that give blueberries,
strawberries, and blackberries their rich colors also come with a benefit for
your blood vessels: anthocyanin. It’s a natural compound that can help artery
walls become wider and more flexible to lower your blood pressure and improve
your heart health.
Recommended daily serving: 2-3 cups
(frozen or fresh fruits).
Yogurt
Calcium is a key player for good
blood pressure because it helps your blood vessels tighten and relax when they
should. Plain, low-fat yogurt is a good way to add calcium in your diet without
too much added sugar or fat. Looking for a flavor twist? Throw some berries in
for some natural sweetness and even more blood pressure help.
Recommended daily serving: 2-3 cups
(yogurt or milk).
Fatty
Fish
Another good source of calcium is
bone-in fish, like canned salmon or sardines. Oily fish like mackerel and
sardines also are flush in omega-3s, the fatty acids that boost health and help
your heart. Studies on fish oil supplements show they may lower your blood
pressure, especially if your high blood pressure is moderate or severe.
Recommended daily serving: 3-6
ounces (fish, lean meat, and poultry).
Sprinkling
of Seeds
Add unsalted seeds like pumpkin,
flax, and sunflower to salads, yogurt, or oatmeal to help lower your blood
pressure. Seeds are a source of vital minerals like magnesium, which helps
control your blood pressure and relax your blood vessels.
Recommended daily serving: 1-1.5
tablespoons (seeds).
Oatmeal
This whole grain is healthy, filling,
and low in sodium. It’s also full of fiber, which helps keep your weight and
blood pressure under control. Cook your rolled or steel-cut oats with water or
low-fat milk. Swap out the maple syrup or brown sugar with raisins or bananas
for a touch of sweetness.
Recommended daily serving: 3-5 cups
cooked (whole-grain cereal, rice, and pasta).
Turn
Up the Beet
A study shows that drinking 2 cups
of a mix of three parts beetroot and one part apple juice can make your
systolic blood pressure (the top number) go down in just a few hours. Men may
see a bigger benefit than women. High systolic pressure can raise your chances
of strokes. Cooked beets and beet greens, which pack lots of potassium, are a
good alternative.
Recommended daily serving: About 2
cups (raw or cooked vegetables, or vegetable juice).
Garlic
Garlic can add more than just zest
to your dishes. It may also have a hand in boosting your nitric oxide levels,
which dilates blood vessels. The more relaxed your blood vessels are, the less
your heart has to work to pump blood through them. That helps keep your blood
pressure down.
Recommended daily serving: 1-2
cloves.
Pistachios
Tree nuts -- hold the salt! -- like
walnuts and almonds can be a great source of healthy fats that help your heart.
But for high blood pressure, your best pick is pistachios. They seem to have
the strongest effect on lowering both your top and bottom blood pressure
readings.
Recommended serving: 1-2 cups per
week (nuts).
Pomegranates
Drinking pomegranate juice regularly
may help chisel away at your blood pressure numbers. But watch out for the
added sugar. Also, juices don’t have the fiber you get from the fruit. So be
sure to add fiber from other foods to help keep your heart healthy and your
bowels regular.
Recommended daily serving: 2-3 cups
(fresh, frozen, or canned fruit).
Olive
Oil
The polyphenols, which are
protective antioxidants, in olive oil give it a leg up over other oils. Polyphenols
improve blood vessel health and help them stay elastic. It’s a smart choice for
a healthy fat. Use it instead of butter, vegetable oil, or canola oil in your
cooking.
Recommended daily serving: 2-3
teaspoons (oil, mayo, or salad dressing).
Legumes
and Beans
A daily cup of peas, lentils,
garbanzo beans, or beans can keep your blood pressure in check and even lower
it. Legumes and beans are big on fiber and can help ward off coronary heart
disease, too.
Recommended daily serving: 1 cup
(cooked beans and peas).
Dark
Chocolate
Don’t get too excited. Turns
out that dark chocolate (at least 50% to 70% cocoa) can give you a boost of a
plant compound called flavanol. As with garlic, this antioxidant can raise your
nitric oxide levels and widen blood vessels. That can make your blood pressure
drop a notch. It goes without saying that a little bit of chocolate is all you
need.
An occasional nibble.
An occasional nibble.
Foods
Are Not the Whole Treatment
If you have high blood pressure or
borderline high blood pressure, a healthy diet and savvy food picks can help
you manage your condition or prevent it. But what you do off the plate matters,
too. So lose any extra weight, exercise, and take any medication your doctor
prescribes.
No comments:
Post a Comment