When it comes to dieting, it can become hard to manage and
stay on track. The following will
discuss ways to manage and stay on track when you are dieting.
Tip #1: Drink Plenty of Water or Other Calorie-Free
Beverages
You are hungry and see a bag of potato chips lying in the
cupboard. Before you dive into the bag,
drink a glass of water first. Hunger is
often confused with thirst and the dieter ends up eating extra calories when
glass of ice-cold water may all that was needed. But if plain water still doesn’t help, try
drinking flavored or sparkling water or brew a cup of tea infused with fruit or
herbs.
Tip #2: Be Choosy About Nighttime Snacks
You have the munchies after dinner, but don’t want to add on
too many calories. Mindless eating
usually occurs after dinner when you’ve sat down to relax in front of the TV,
throwing your diet off course. One
suggestion may to close the kitchen after a certain hour and only allow
low-calorie snacks like a 100-calorie pack of cookies or half a scoop of low-fat
ice cream.
Tip #3: Enjoy Your Favorite Foods
You don’t have to cut out your favorite foods when you
become a savvy shopper and buy one fresh bakery cookie instead of a box or a
small portion of bulk candy instead of a whole bag. You can still enjoy your favorite foods—just
in moderation.
Tip #4: Eat Several Mini-Meals During the Day
The fewer calories you eat (burn) the less weight you
lose. If you’re hungry all the time,
eating fewer calories can pose a challenge.
Studies show that people who eat 4-5 meals or snacks on a daily basis
have better control over their appetite and weight, according to Obesity
Researcher, Rebecca Reeves, Dr. Ph.D., RD.
She recommends dividing daily calories into smaller meals or snacks in
order to enjoy the most of the calories earlier in the day—making dinner the
last time you eat every day.
Tip #5: Eat Protein at Every Meal
Protein is a must ultimate fill-me-up food as it is more
satisfying than carbs and fats and keeps you feeling fuller longer. It can also help preserve muscle mass and
encourage fat burning. It is important
to eat healthy proteins like seafood, lean meant, egg whites, yogurt, cheese,
soy, nuts, and beans into your meals and snacks.
Tip #6: Spice It Up
To help boost the feeling of feeling satisfied after a meal
or snack, add spices and chilies to the food for flavor. These foods are loaded with flavor which can
stimulate your taste buds so you’ll feel more satisfied and not eat as much,
according to American Diabetic Association spokeswoman, Malena Perdomo,
RD. If you do need something sweet, try
sucking on red-hot fireball candy: it’s
sweet, spicy, and low in calories.
Tip #7: Stock Your Kitchen with Healthy, Convenient
Foods
Having ready-to-eat snacks and meals on hand is a recipe for
success. You’re less likely to cruise
through a drive-through or order a pizza if you can make a meal or snack in
5-10 minutes. Essential foods to keep on
hand are frozen vegetables, canned beans, whole-grain pasta, reduced-fat
cheese, canned tomatoes, pre-cooked grilled chicken breast, whole grain
tortillas or pitas, and bags of salad greens.
Tip #8: Order Children’s Portions at Restaurants
If you want to keep portions reasonable when dining at
restaurants, ordering a child-size entrée is a good way to cut calories. A popular trend, servers don’t think twice
when customers order from the children’s menu.
Another good trick is to use smaller plates as it helps make portions
look bigger. If your mind is satisfied,
your stomach will be too.
Tip #9: Swap a Cup of Pasta for a Cup of Vegetables
You may drop a dress or pant size if you eat less pasta and
bread and eat more vegetables. You can
also save 100-200 calories if you reduce your portion of starch on your plate
and increase the amount of vegetables, according to Cynthia Sass,
RD-spokeswoman, American Diabetic Association.
Tip #10: Always Eat Breakfast
Skipping breakfast an easy diet fix? Studies show it’s not true. If you don’t eat breakfast, you can be hungry
later, leading to overeating, nibbling and binge eating at lunch or
dinner. If you want to lose weight and
keep it off—make time for a healthy breakfast like high-fiber cereal, low-fat
milk and fruit.
Tip #11: Include Fiber in Your Diet
Fiber helps with digestion, prevents constipation, lowers
cholesterol and helps you lose weight.
But most Americans only get half the recommended amount of fiber
needed. To reap fiber’s benefits, most
women need about 25 grams daily; for men—38 grams—or 14 grams per 1,000
calories. Some excellent choices are
oatmeal, beans, whole grain foods, nuts, and most fruits and vegetables.
Tip #12: Clean the Cupboard of Fattening Foods
That bag of potato chips and ice cream in the freezer can
make losing weight harder than it needs to be.
Reduce the temptation of purging the cupboards for fattening foods and
instead, make it an occasional treat by leaving home (preferably walking) to
get it.
Tip #13: Lose Weight Slowly
Never get discouraged if you’re not losing the weight fast
enough. It took you time to add the
weight, so naturally, it will take time for you to lose the weight. According to experts, a realistic goal is 1-2
pounds a week. And if you’re
expectations are too high, you may give up losing weight. It is important to seeing health benefits
when you’ve lost 5-10% body weight.
Tip #14: Weigh Yourself Once a Week
You’ll have more success if you regularly weigh yourself,
according to experts, who say weighing once a week does not derail daily
fluctuations. Tips for weighing yourself
are to weigh the same time of day, same time of week on the same scale in the
same clothes.
Tip #15: Get Enough Sleep
When you’re sleep-deprived, your body overproduces the
appetite-stimulating hormone, ghrelin, but under-produces on the hormone,
leptin, that tells you when you’re full.
Getting plenty of rest can make you feel rested and keep you from
snacking.
Tip #16: Understand Portion Sizes
If you’re used to ordering the super-size when eating, it is
easy to carry that mindset at home. To
learn the right size in dieting is to use a kitchen scale and measuring cups
and measure your meals a week or two in advance. Use smaller plates and glasses to downsize
portions. When eating out, split the
servings in half to make two meals instead of a huge one. And it is just as important to portion your
snack sizes instead of eating directly from the bag or container.
Tip #17: Eat More
Fruits and Vegetables
The best diet is when you eat more food, not less. Fruits and vegetables make you feeling fuller
due to the nutrient-rich foods that are higher in fiber and water giving you a
feeling of fullness. Snacking is okay if
you’re making good snack options.
Tip #18: Limit Alcohol to Weekends
Alcohol is an empty calorie, for example—a 5-ounce glass of
wine is 125 and a bottle of beer is 153 ounces.
Our bodies don’t need these calories as they are converted to fat. But you can compromise by drinking in
moderation, like drinking alcohol only on weekends with women drinking one
drink and men two.
Tip #19: Chew Sugarless Gum
Still have the urge to reach for a snack—try chewing
sugarless gum. It gives fresh breath and
helps manage hunger, controlling snack cravings and helps with weight
loss. But remember: excess sorbitol—sugar/alcohol—used in
low-calorie gums—acts as a laxative in some people. Also, chewing gum may make you less, but you
can’t stop eating—a good diet and exercise is still important to losing weight.
Tip #20: Keep a Food Diary
Pen and paper can help boost weight loss as studies have
shown that writing down what you eat or drink makes you more aware of what you
are eating, when you eat and how much you’re consuming leads to eating less
calories. Studies also show that those
who kept food diaries sex days a week lost twice as much as those who kept one once
a week or less.
Tip #21: Celebrate Success (Not with Food)
You’ve lost five pounds in month due to walking every other
day—Yay! Go out and celebrate! It’s important to reward your success in
losing weight and gives encouragement.
So revel in your success! Just
don’t celebrate with food. Instead, buy
that CD you’ve wanted, go see a movie and set a prize for the next milestone.
Tip #22: Get Help from Family and Friends
Family and friends are excellent sources to get support
reaching weight loss goals. Tell your
friends and family your efforts to lead a more healthy lifestyle. They may join you in your efforts to exercise
and eating right to lose weight too. And
if you ever feel like giving up, family and friends can provide a good source
of encouragement that makes losing weight easier.
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